Penn Herb Wellness Guide
Pinot Gris and Pinot Grigio
From light and delicate to lush and unctuous, this dry European white has been gaining in popularity recently as a lively yet smoothly textured option behind such favorites as Chardonnay and Sauvignon Blanc.
Flavor Descriptors
Food Pairings
Italian
Antipasti, shrimp, bean salad, light fish dishes.
Alsace, France
Onion tart, pork sausages and sauerkraut, well sauced chicken.
New World
Salmon, scallops, light chicken and pork dishes.
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The information presented here is for informational purposes only and was created by a team of USregistered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires December 2024.