Penn Herb Wellness Guide
Strawberry Mascarpone Panini
Ingredients
- 8 slices bread (1/2 inch thick)
- 1/2 cup mascarpone cheese
- 1/2 lb strawberries, hulled and sliced thinly
- 2 Tbs melted, unsalted butter
- Confectioners' sugar for dusting
Directions
- Heat a panini press or griddle over medium heat.
- Spread a thin layer of mascarpone on top of each bread slice.
- Layer the strawberries evenly onto four bread slices. Use the other four slices of bread to top the sandwiches.
- Brush sandwiches with butter and grill or press until golden, about five minutes.
- Transfer panini to cutting board and dust with confectioners’ sugar. Serve warm.
Nutrition Facts
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The information presented here is for informational purposes only and was created by a team of USregistered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires December 2024.