Penn Herb Wellness Guide
Strawberry Black Forest Cheesecake
Ingredients
- Cheesecake1 1/2 cups crushed Oreos
- 1/4 cup melted butter
- 24 oz cream cheese
- 3/4 cup sugar
- 3 eggs
- 1 tsp vanilla
- 1 cup melted dark chocolate chips
- Topping1 cup mashed strawberries
- 3/4 cup water
- 3/4 cup white sugar
- 3 Tbs cornstarch
- 1 Tbs lemon juice
- 1/4 tsp salt
- 4 cups sliced strawberries
- 1/2 cup chocolate shavings
- Whipped cream
Directions
- Preheat oven to 350F.
- Use a food processor to mix together the crushed Oreo cookies and butter. Once evenly mixed, press into a springform pan, and bake at 350F for 10 minutes.
- Blend the cream cheese and sugar together. Add eggs one at a time, mixing between each addition. Add vanilla followed by the melted chocolate chips.
- After 10 minutes, once crust is cooked, lower the temperature to 250F for 45 minutes.
- Meanwhile, combine mashed strawberries and water in a saucepan; bring to a boil and simmer for about 3 minutes.
- Strain juice from cooked strawberries and add enough water to make 1 cup of juice. Discard pulp.
- Combine sugar, cornstarch, lemon juice, and salt in a saucepan; stir strawberry juice into sugar mixture.
- Bring to a boil, stirring constantly, until clear and thick, about 3 to 5 minutes.
- Remove from heat and cool slightly. Stir sliced strawberries into strawberry sauce.
- Remove cake from oven and top with strawberry topping. Place cheesecake in a refrigerator overnight to cool before serving.
- Garnish with chocolate shavings and/or whipped cream just before serving.
Nutrition Facts
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The information presented here is for informational purposes only and was created by a team of USregistered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires December 2024.