Penn Herb Wellness Guide
Strawberry and Goat Cheese Bruschetta
A great appetizer for any holiday party that's ready in no time.
Ingredients
- 1 whole baguette
- 1 Tbs olive oil
- Freshly-cracked black pepper
- 1 cup sliced strawberries
- 1/4 cup fresh basil leaves
- 2 Tbs balsamic vinegar
- 4 oz fresh goat cheese
Directions
- Preheat oven to 350F.
- Slice baguette into four pieces and then slice each in half, lengthwise.
- Place the baguette open-faced on a baking sheet and drizzle with olive oil.
- Dust with cracked ground pepper. and toast in the oven until golden brown.
- While baguette is toasting, toss strawberries, basil, and balsamic vinegar in a small bowl.
- When bread is toasted golden brown, remove from oven and spread goat cheese across each slice. Top goat cheese with prepared strawberries and serve.
Nutrition Facts
Calories 288
Calories from Fat 77 (27%)
(13%)Total Fat 9g
(18%)Saturated Fat 4g
Polyunsaturated Fat 0g
Monounsaturated Fat 3g
(3%)Cholesterol 9mg
(22%)Sodium 530mg
(4%)Potassium 146mg
Total Carbohydrate 42g
(12%)Dietary Fiber 3g
Sugars 1g
Sugar Alcohols 0g
(21%)Protein 10g
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition facts are calculated by a food expert using nutritional values provided by the USDA for common products used as recipe ingredients. Actual nutritional values may differ depending on the amounts or products used and can be affected by cooking methods.
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The information presented here is for informational purposes only and was created by a team of USregistered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires December 2025.