Penn Herb Wellness Guide
Peanut Brittle
Ingredients
- Cooking spray
- 1 cup light corn syrup
- 1 cup sugar
- 1/4 cup water
- 2 Tbs butter
- 1 1/2 cups roasted peanuts of any variety
- 1 tsp baking soda
Directions
- Spray a 10 x 15-inch baking sheet with cooking spray and set aside.
- Combine corn syrup, sugar, water, and butter in a saucepan. Cook over medium heat until the mixture comes to a boil.
- Continue to boil over medium heat until the mixture comes to 280F.
- When the mixture has reached 280F, stir in the peanuts and continue to cook until the mixture has reached 300F.
- When the mixture reaches 300F, remove from heat and stir in the baking soda. Everything will bubble up and turn cloudy.
- Immediately pour this mixture onto the cookie sheet. Try to spread it out a bit by pouring it around the sheet. instead of pouring the mixture all out in the middle of the pan.
- Let the peanut brittle cool. Break into pieces to serve.
Nutrition Facts
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The information presented here is for informational purposes only and was created by a team of USregistered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires December 2024.