Penn Herb Wellness Guide
Oatmeal Raisin Cookies
Ingredients
- 1 1/2 cups butter, softened
- 3/4 cups packed brown sugar
- 2/3 cups sugar
- 1 egg
- 1 1/2 tsp vanilla
- 1 1/4 cups flour
- 2 cups oats (quick or old-fashioned)
- 1 tsp cinnamon
- 3/4 tsp baking powder
- 3/4 tsp baking soda
- 1/4 tsp salt
- 1 1/2 cups raisins (or chocolate chips)
Directions
- In a mixing bowl, beat together the butter and sugars until fluffy and creamy.
- Add the egg and vanilla and beat another minute until completely blended.
- Add the remaining dry ingredients and mix, or stir by hand, just until combined being careful to not over mix.
- Roll tablespoons of dough into balls or use a cookie scoop. Place at least a 1/2 inch apart on baking sheets.
- Bake at 375F for 12 to 15 minutes until lightly golden brown. Cool on a wire rack.
Nutrition Facts
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The information presented here is for informational purposes only and was created by a team of USregistered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires December 2024.