Penn Herb Wellness Guide
Red Snapper
Storing
Store fresh red snapper in the refrigerator at 32 to 38 F (0 to 3.3C) and use within two days or freeze at 0F (-17.7C) and use within six months. Thaw in the refrigerator or under cold running water. Do not refreeze.
Copyright 2025 TraceGains, Inc. All rights reserved.
Learn more about TraceGains, the company.
The information presented in the Food Guide is for informational purposes only and was created by a team of USregistered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires December 2025.