Indulge in Premium Vanilla Beans from Madagascar

The prized Vanilla orchid yields super tiny but highly valuable seeds which impart their distinctive, exquisite flavor to decadent desserts and all sorts of sweet treats. Experience our premium beans in a variety of ways: Make your own Vanilla pure 100% extract, blend with other warming spices such as Cinnamon and Cardamom for tea blends and dessert ideas; add dried beans to loose teas such as Rooibos and Green Tea for a natural, subtly sweet taste, and even use the leftover pods to make fragrant Vanilla sugar.

DID YOU KNOW: Vanilla is one of the world’s most expensive spices second only to Spanish Saffron? And just like that spice, Vanilla is found in only a handful of countries and must be planted (in this case pollinated), picked, and processed mostly by hand?