Both the seeds and leaves of the Dill plant are popular in Greek, Polish, and Scandinavian cuisines. However, the ground seed is the perfect addition to seafood dishes, soups, marinades, dips, and sauces.
DID YOU KNOW: Dill Seed is not actually a seed but the fruit of the Dill plant?
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Culinary spice; carminative that helps soothe digestive discomforts such as gas & bloating.
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Locate the Lot Number on your package, then click the corresponding Lot Number below to view the Certificate of Analysis for that item. The top line displays the Certificate for the lot currently available from inventory. Other lots below top line are no longer available.
PHC Lot Number | Product Name | Botanical Name | Country of Origin |
---|---|---|---|
24095MB | Dill Seed | Anethum graveolens | United States |
24061SW | Dill Seed | Anethum graveolens | Europe/India |
22129AG | Dill Seed | Anethum graveolens | Serbia |
21274MB | Dill Seed | Anethum graveolens | India |
18212GB | Dill Seed | Anethum graveolens | India |
18213GB | Dill Seed | Anethum graveolens | |
15105WH | Dill Seed | Anethum graveolens | India |
10049GB | Dill Seed | Anethum graveolens | |
GB083105 | Dill Seed | Anethum graveolens | India |
GB083105 | Dill Seed | Anethum graveolens | India |
GB082703 | Dill Seed | Anethum graveolens | |
GB020599 | Dill Seed | Anethum graveolens | |
GB050395 | Dill Seed | Anethum graveolens |
Powder, 4 oz (Coriandrum sativum)
Powder, 4 oz (Petroselinum sativum)
Yellow, Powder, 4 oz (Sinapis alba)
4 oz (Allium sativum)